The Matjaž family’s culinary heritage dates back to the 19th century. Today, chef Filip Matjaž continues this tradition at COB, presenting Slovenian gastronomy through an innovative and refined fine dining experience.

The Matjaž family’s culinary heritage dates back to the 19th century. Today, chef Filip Matjaž continues this tradition at COB, presenting Slovenian gastronomy through an innovative and refined fine dining experience.
The COB experience menu offers refined, multi-sensory dining inspired by the finest ingredients from the Adriatic Sea and the Istrian countryside. Chef Filip artfully elevates these local treasures, applying his signature touch to create unique, unforgettable dishes that define the modern Istrian palate.
A thoughtfully adapted dining experience designed for younger guests, offering a selection of refined and approachable flavors.
Step into a world where culinary innovation meets personal expression, and each detail is designed with intention and elegance.
Reserve your table in just a few moments through our seamless online booking system. Select your preferred date, time, and experience, and let us take care of the rest.
For exclusive events or group reservations, we invite you to contact us directly. Each occasion is thoughtfully tailored to create a truly memorable experience.
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